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Campus: N

Term: 202493

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CUIS1530 021 - Cook Red Seal Challenge
CUIS0002 001 - Culinary Arts Mx Field School
CUIS1510 017 - Professional Cook 1 Challenge
CUIS1520 012 - Professional Cook 2 Challenge

Locations

VCC Broadway campus
1155 East Broadway
Vancouver, B.C., V5T 4V5
Phone 778.783.5033

VCC Downtown campus
250 West Pender St.
Vancouver, B.C., V6B 1S9
Phone 604.443.8363

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monday: 10 a.m. - 4 p.m.
tuesday: 10 a.m. - 4 p.m.
wednesday: 10 a.m. - 4 p.m.
thursday: 10 a.m. - 4 p.m.
friday: 10 a.m. - 4 p.m.

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